This is the picture of the asparagus I made last night for supper. Matt even liked it!
about 1 1/2 bunches of asparagus, bottoms trimmed
drizzle with olive oil and sprinkle with sea salt
spread out on a pan and put in the oven at 350 for about 15-18 minutes
Where did I get my idea? www.elanaspantry.com
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